Frozen Custard Apple Pulp Wholesale Suppliers in India

There is an unexpected luxury in opening a carton of frozen custard apple pulp—it’s the pale, creamy essence of the fruit, perfectly preserved, still holding the full fragrance of the orchard, waiting to be the star of your recipe. For serious food manufacturers, high-end cafes, innovative ice-cream brands, and major distributors, this convenience is non-negotiable.

They require a fruit pulp that is immaculate, consistent, and guaranteed available year-round, regardless of the chaos of the natural harvest cycle.

JK International acts as the vital link between India’s fertile farms and global demand. We supply export-grade frozen custard apple pulp in bulk, guarding its inherent purity, natural sweetness, and maintaining a food-safety standard that has earned the trust of discerning buyers both domestically and internationally.

Custard Apple Pulp Export to USA, Canada & UAE

The global market’s fascination with custard apple (our beloved Sitaphal) is skyrocketing. From the vibrant smoothie culture in Toronto to the luxury artisanal ice-cream scenes in Dubai, businesses are hunting for the few reliable exporters who can flawlessly manage complex documentation, master ultra-sensitive cold-chain logistics, and deliver exactly when they promise.

JK International successfully exports premium frozen custard apple pulp to critical markets including the USA, Canada, and the UAE. We support food manufacturers, large-scale distributors, hotel chains, and specialized online retailers who need a stable, superior, and fully traceable product supply.

Frozen Custard Apple Pulp Price per kg for Bulk Orders

Pricing is a factor of three variables—the seasonal market, the specific pulp grade you need, and your total volume. For serious commercial use, buyers always seek the most cost-efficient bulk agreement. Committing to a bulk purchase—from 20kg to 1000kg and beyond—is the simplest way to unlock significant savings on your per-kilogram cost.

JK International doesn’t use generic price lists. We provide customized quotations, tailor our packaging formats, and optimize logistics support to guarantee highly competitive pricing specifically for manufacturers and major importers.

For current market-based rates, detailed Minimum Order Quantity (MOQ) requirements, and precise export pricing, we require a direct consultation to share a quote perfectly aligned with your region and preferred shipping mode.

Best Frozen Custard Apple Pulp for Ice-Cream and Desserts

Custard apple pulp is invaluable in commercial kitchens because of its uniquely silky mouthfeel and innate sweetness. It blends effortlessly into high-margin applications like:

Premium ice-creams and artisanal gelatos
Specialized bakery fillings and dessert cups
Smoothies, milkshakes, and ready-to-drink functional beverages
High-quality yogurt and fruit blends

JK International ensures the pulp has absolutely no artificial colors or added sugar—it is pure, natural fruit. This makes it the essential ingredient for premium, health-focused, and clean-label dessert brands.

Indulge the imagination: the moment a spoon glides through freshly churned sitaphal ice-cream—the thick, creamy folds, the aroma hitting the nose like honeyed vanilla, the soft, fruit essence melting instantly on the tongue. That authentic, sensory experience is why the quality of the starting pulp is non-negotiable.

Frozen Custard Apple Pulp 30kg Bulk Packing for Export

For large buyers, major distributors, and food factories, we recognize the need for industrial-grade packaging that streamlines their processing operations.

JK International specializes in bulk packing, primarily offering 30kg food-grade aseptic or frozen blocks. These formats are meticulously engineered for secure international shipping, efficient cold-chain integration, and rapid deployment in large-scale production environments.

Our available options cover the full spectrum:

1kg, 5kg retail/restaurant packs
20kg–30kg industrial blocks
Custom volume orders are available upon specific request.

How to Store and Use Custard Apple Pulp for Commercial Food Production

Maintaining the fruit’s peak flavor and freshness is entirely dependent on storage discipline. For optimal results:

Only thaw the exact amount required for your immediate production run.
Use thawed pulp within a strict 24-hour window to protect flavor and texture integrity.
Absolutely avoid repeated refreezing to safeguard flavor and microbial safety.

For commercial processing, a huge advantage is that the pulp can often be added directly to mixing tanks or blenders without any pre-cooking steps, resulting in significant time and labor savings.

Popular application examples:

Blended directly into milkshakes or smoothies, often requiring no extra sugar.
Swirled into your ice-cream or yogurt base during the final stage of churning.
Incorporated into bakery fillings, dessert cups, or as a rich, natural topping.
Used to create high-quality fruit purées and ready-to-serve beverages.

JK International supports the entire spectrum of food manufacturers, hotels, bakeries, and ice-cream companies with reliable supply, guaranteed export compliance, and practical technical guidance on best practices for storage and usage.

Partner with JK International

Whether you are a rising dessert brand seeking market differentiation or a powerful distributor sourcing a stable product for global buyers, JK International is your dedicated source. We deliver premium frozen custard apple pulp backed by rigorous quality control and flexible export packaging designed to accelerate your business growth.

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